Catering

At Symondsbury Estate, we’re dedicated to delivering exceptional wedding catering, with the expertise of our onsite Head Chef, Jim Wanless. Jim’s passion for using local, seasonal ingredients shines in every dish, and he’ll work closely with you to create a bespoke menu that reflects your style. Whether you prefer a traditional feast, informal sharing boards or something out-of-the-box, we’ll bring your vision to life with delicious food featuring Estate-grown produce.

If you’d like more options, we also partner with two trusted catering teams who consistently provide fantastic wedding menus. For evening celebrations, we can help you choose unique options like food trucks for a fun twist. Plus, we offer pre- and post-wedding catering, from hen and stag party meals to a delicious breakfast the morning after.